TOTAL AFFECTED PERSONS

total death

Total Deaths

total death

Total Recovered

Currently infected

47,524

Mild condition

41,736

Critical condition

5,788

Cases with
outcome

68,722

COVID-19 India impact

Click on a state

China

Confirmed
cases

80,757

Cured /
Discharged

22

Deaths

22

  • 0
  • 500
  • 1000
  • 1500
  • 2000
  • 2500
  • 3000
  • 3500
  • 4000

India Daily Statistics

India Total Statistics

COVID-19 world impact

Click on a country

Global Deaths

of Novel Coronavirus (2019-nCoV)

FAQs

The spreading fear of coronavirus and the increasing infection rate, taking the total number of positive cases in India to 115 (as of Monday), have raised more questions on its nature and ways to avoid or mitigate the pandemic. Here is a lowdown on the virus, how to avoid contracting it and seeking help in case of suspected infection.

Coronavirus is a large family of viruses which may cause illness in animals or humans. Several types of coronaviruses have caused respiratory infections in humans including common cold and even severe forms such as Middle East Respiratory Syndrome (MERS) and Severe Acute Respiratory Syndrome (SARS).

COVID-19 is the most recently discovered strain of coronavirus. It was first reported in China’s Wuhan in December 2019.

Even though most common symptoms include fever, tiredness and dry cough, patients may also have body aches and pains, runny nose, nasal congestion, sore throat and diarrhoea.

Some people who are infected don’t develop symptoms.

Around 80% people recover without special treatment.

At least one in every six people with COVID-19 becomes seriously ill and develops breathing problems.

Older people with medical problems like high blood pressure, heart problems or diabetes, are more susceptible to serious illness.

The virus spreads when a person with COVID-19 coughs or exhales, allowing droplets from the nose or mouth to spread to others. The droplets settle on surfaces and objects, and people who touch them contract COVID-19 when they touch their eyes, nose or mouth.

It is also recommended to stay 3 feet (1 metre) away from a sick person as healthy people can contract the disease if they breath in droplets from the former when he/she coughs or exhales droplets.

Recent reports have shown that the virus can survive in the air for several hours in the form of aerosols. However, it is unlikely to spread in the same way.

Older people and people with existing medical conditions like blood pressure, heart diseases, lung diseases, cancer or diabetes are more vulnerable to the disease than others.

While research has shown that COVID19 is rarely severe in children, they could transmit it to others when they come in contact. LITTLE IS KNOWN ABOUT THE IMPACT OF THE VIRUS ON PREGNANT WOMEN. However, they are as likely as others to develop symptoms of the virus.

Wash hands frequently and thoroughly with soap and water or alcohol-based hand rub like hand sanitizers.

Maintain at least 3 feet distance between yourself or a person who is coughing or sneezing.

Avoid touching eyes, nose and mouth, as you may have touched contaminated surfaces.

Follow and encourage people around you to follow respiratory hygiene i.e. use a tissue while coughing or sneezing. Dispose used tissues.

Stay at home if you don’t feel well. Seek medical attention if you have fever, cough and breathing difficulties.

Keep yourself updated on the latest COVID hotspots.

If possible, avoid travelling to places, to minimize the risk of contracting the disease.

Considering that one may or may not know what kind of food standards and practices are adopted in eateries and restruants, the wise thing to do would be to stick to home cooked food.

Typical Indian non-vegetarian food like chicken, fish, mutton etc will not lead to infection by coronavirus. However, if you are going to consume them from places where food safety standards and hygiene are not followed, they can lead to gastrointestinal infections that weaken the immune system. A weakened immune system can make you susceptible to any kind of virus. So, the best option is home-cooked non-vegetarian food.

It is difficult to know if the delivery boy has been in contact with an infected person and he could be a potential carrier. Home cooked food is more advisable.

Masks are more effective for those having the virus or when you care for someone with the virus, as per the World Health Organisation.

While sanitisers can help you when you are on the move, a hand washing regimen is more recommended, as it is more effective in keeping germs at bay.

You need not get tested if you don’t have the symptoms of cough, fever or difficulty in breathing .

f you have symptoms, have travelled to COVID-19 countries like Italy, Iran, Republic of Korea, France, Spain, Germany and UAE or have come in contact with a positive person, call the state helpline number or Union Ministry of Health and Family Welfare’s 24x7 helpline number (011-23978046) or email at ncov2019@gmail.com.

The helpline service will take down your contact details and contact you with the testing protocols. You will be tested at a government-approved lab if you qualify as a case for testing.

The government has planned to allow NABL-accredited private labs to carry out tests. You can find government approved labs at https://www.icmr.nic.in/

No. antibiotics will not work on viral infections. They can only treat bacterial infection.

Smoking

Wearing multiple masks

Taking antibiotics

Stay at home if you feel unwell, even with mild symptoms like headache and runny nose, until you recover.

Avoid contact with people.

Visit a medical facility or hospital as they can help you better.